Fish Oil Research Today is a free monthly online journal that collates and summarizes the latest research about Fish Oil, including details on omega-3, dosage, health benefits, diet.

Volume 2 (2005), Issue 9 (September)

1. Prevention of colon cancer by low doses of celecoxib, a cyclooxygenase inhibitor, administered in diet rich in omega-3 polyunsaturated fatty acids.
   Cancer Res, 65(17): 8022-7. [Abstract] [Full-text]
2. Plasma lipids and fatty acid composition in parrots in relation to the intake of alpha-linolenic acid from two feed mixtures.
   J Anim Physiol Anim Nutr (Berl), 89(9): 359-66. [Abstract] [Full-text]
3. Oxygenation of polyunsaturated long chain fatty acids by recombinant CYP4F8 and CYP4F12 and catalytic importance of Tyr-125 and Gly-328 of CYP4F8.
   Arch Biochem Biophys, 441(2): 174-81. [Abstract] [Full-text]
4. Continual supplementation with n-3 fatty acids does not modify plasma lipid profile in spinal cord injury patients.
   Spinal Cord, 43(9): 527-30. [Abstract] [Full-text]
5. Effects of omega-3 polyunsaturated fatty acids on plasma indices of thrombogenesis and inflammation in patients post-myocardial infarction.
   Thromb Res. [Abstract] [Full-text]
6. The effect of supplementation with n-6 polyunsaturated fatty acids on 1-, 2- and 3-series prostaglandin F production by ovine uterine epithelial cells.
   Biochim Biophys Acta, 1736(2): 128-35. [Abstract] [Full-text]
7. TRAIL and docosahexaenoic acid cooperate to induce HT-29 colon cancer cell death.
   Cancer Lett, 229(1): 43-8. [Abstract] [Full-text]
8. Anticancer properties of propofol-docosahexaenoate and propofol-eicosapentaenoate on breast cancer cells.
   Breast Cancer Res, 7(5): R645-54. [Abstract] [Full-text]
9. Diacylglycerol-containing docosahexaenoic acid in acyl chain modulates airway smooth muscle tone.
   Am J Respir Cell Mol Biol, 33(4): 378-86. [Abstract] [Full-text]
10. Omega-3 polyunsaturated fatty acids attenuate breast cancer growth through activation of a neutral sphingomyelinase-mediated pathway.
    Int J Cancer, 117(3): 340-8. [Abstract] [Full-text]
11. Overexpression of 15-lipoxygenase-1 induces growth arrest through phosphorylation of p53 in human colorectal cancer cells.
    Mol Cancer Res, 3(9): 511-7. [Abstract] [Full-text]
12. Human CYP1A1 variants lead to differential eicosapentaenoic acid metabolite patterns.
    Biochem Biophys Res Commun, 336(3): 779-83. [Abstract] [Full-text]
13. Chemical and sensory analysis of strawberry flavoured yogurt supplemented with an algae oil emulsion.
    J Dairy Res, 72(3): 311-6. [Abstract] [Full-text]
14. The effects of Omega-3 fatty acids on growth regulation of epithelial ovarian cancer cell lines.
    Gynecol Oncol, 99(1): 58-64. [Abstract] [Full-text]
15. Low fat dietary intervention with omega-3 fatty acid supplementation in multiple sclerosis patients.
    Prostaglandins Leukot Essent Fatty Acids, 73(5): 397-404. [Abstract] [Full-text]
16. Docosahexaenoic acid affects cell signaling by altering lipid rafts.
    Reprod Nutr Dev, 45(5): 559-79. [Abstract] [Full-text]
17. Effect of randomized supplementation with high dose olive, flax or fish oil on serum phospholipid fatty acid levels in adults with attention deficit hyperactivity disorder.
    Reprod Nutr Dev, 45(5): 549-58. [Abstract] [Full-text]

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