Fish Oil Research Today is a free monthly online journal that collates and summarizes the latest research about Fish Oil, including details on omega-3, dosage, health benefits, diet.

Volume 3 (2006), Issue 10 (October)

1. Effects of omega-3 fatty acids on serum markers of cardiovascular disease risk: a systematic review.
   Atherosclerosis, 189(1): 19-30. [Abstract] [Full-text]
2. Relationship between omega-3 fatty acids and plasma neuroactive steroids in alcoholism, depression and controls.
   Prostaglandins Leukot Essent Fatty Acids, 75(4): 309-14. [Abstract] [Full-text]
3. Role of omega-3 fatty acids in brain development and function: potential implications for the pathogenesis and prevention of psychopathology.
   Prostaglandins Leukot Essent Fatty Acids, 75(4): 329-49. [Abstract] [Full-text]
4. Modulation of phosphoinositide-protein kinase C signal transduction by omega-3 fatty acids: implications for the pathophysiology and treatment of recurrent neuropsychiatric illness.
   Prostaglandins Leukot Essent Fatty Acids, 75(4): 237-57. [Abstract] [Full-text]
5. The metabolic syndrome, omega-3 fatty acids and inflammatory processes in relation to schizophrenia.
   Prostaglandins Leukot Essent Fatty Acids, 75(4): 323-7. [Abstract] [Full-text]
6. Omega-3 fatty acids and perinatal depression: a review of the literature and recommendations for future research.
   Prostaglandins Leukot Essent Fatty Acids, 75(4): 291-7. [Abstract] [Full-text]
7. Omega-3 fatty acids in bipolar disorder: clinical and research considerations.
   Prostaglandins Leukot Essent Fatty Acids, 75(4): 315-21. [Abstract] [Full-text]
8. Omega-3 fatty acids and rodent behavior.
   Prostaglandins Leukot Essent Fatty Acids, 75(4): 271-89. [Abstract] [Full-text]
9. Omega-3 fatty acids and monoamine neurotransmission.
   Prostaglandins Leukot Essent Fatty Acids, 75(4): 259-69. [Abstract] [Full-text]
10. Omega-3 fatty acid status in attention-deficit/hyperactivity disorder.
    Prostaglandins Leukot Essent Fatty Acids, 75(4): 299-308. [Abstract] [Full-text]
11. Cultural symbolism of fish and the psychotropic properties of omega-3 fatty acids.
    Prostaglandins Leukot Essent Fatty Acids, 75(4): 227-36. [Abstract] [Full-text]
12. Sensitization by dietary docosahexaenoic acid of rat mammary carcinoma to anthracycline: a role for tumor vascularization.
    Clin Cancer Res, 12(19): 5879-86. [Abstract] [Full-text]
13. Oily fish reduces plasma triacylglycerols: a primary prevention study in overweight men and women.
    Nutrition, 22(10): 1012-24. [Abstract] [Full-text]
14. Omega-3 fatty acid treatment in 174 patients with mild to moderate Alzheimer disease: OmegAD study: a randomized double-blind trial.
    Arch Neurol, 63(10): 1402-8. [Abstract] [Full-text]
15. Metabolic changes after polytrauma: an imperative for early nutritional support.
    World J Emerg Surg, 1: 29. [Abstract] [Full-text]
16. The omega-3 fatty acid docosahexaenoate attenuates endothelial cyclooxygenase-2 induction through both NADP(H) oxidase and PKCepsilon inhibition.
    Proc Natl Acad Sci U S A, 103(41): 15184-9. [Abstract] [Full-text]
17. Isolation and characterization of polyunsaturated fatty acid producing Thraustochytrium species: screening of strains and optimization of omega-3 production.
    Appl Microbiol Biotechnol, 72(6): 1161-9. [Abstract] [Full-text]
18. Fish intake, contaminants, and human health: evaluating the risks and the benefits.
    JAMA, 296(15): 1885-99. [Abstract] [Full-text]
19. Colchicine vs. omega-3 fatty acids for prevention of chronic cyclosporine nephrotoxicity in Sprague Dawley rats: an experimental animal model.
    Arch Med Res, 37(8): 933-40. [Abstract] [Full-text]
20. Double-blind, randomized, placebo-controlled trials of ethyl-eicosapentanoate in the treatment of bipolar depression and rapid cycling bipolar disorder.
    Biol Psychiatry, 60(9): 1020-2. [Abstract] [Full-text]
21. Brain phospholipid and triglyceride fatty acid content and pattern in Type 1 and Type 2 diabetic rats.
    Neurosci Lett, 409(1): 75-9. [Abstract] [Full-text]
22. Functional characterization of a plastidial omega-3 desaturase from sunflower (Helianthus annuus) in cyanobacteria.
    Plant Physiol Biochem. [Abstract] [Full-text]
23. Evolutionary aspects of diet, the omega-6/omega-3 ratio and genetic variation: nutritional implications for chronic diseases.
    Biomed Pharmacother, 60(9): 502-7. [Abstract] [Full-text]
24. Oxidized derivatives of omega-3 fatty acids: identification of IPF3 alpha-VI in human urine.
    J Lipid Res, 47(11): 2515-24. [Abstract] [Full-text]
25. Survival signalling in Alzheimer's disease.
    Biochem Soc Trans, 34: 1277-82. [Abstract] [Full-text]

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