Fish Oil Research Today is a free monthly online journal that collates and summarizes the latest research about Fish Oil, including details on omega-3, dosage, health benefits, diet.

Volume 3 (2006), Issue 3 (March)

1. The relationship between folate and docosahexaenoic acid in men.
   Eur J Clin Nutr, 60(3): 352-7. [Abstract] [Full-text]
2. Peroxisome proliferator-activated receptor (PPAR) expression in cultured bovine endometrial cells and response to omega-3 fatty acid, growth hormone and agonist stimulation in relation to series 2 prostaglandin production.
   Domest Anim Endocrinol, 30(3): 155-69. [Abstract] [Full-text]
3. Contribution of omega-3 fatty acid desaturase and 3-ketoacyl-ACP synthase II (KASII) genes in the modulation of glycerolipid fatty acid composition during cold acclimation in birch leaves.
   J Exp Bot, 57(4): 897-909. [Abstract] [Full-text]
4. The spin-orbit and rotational constants for the N(2) C (") (5)Pi(ui) (v=3) state.
   J Chem Phys, 124(8): 81103. [Abstract] [Full-text]
5. Dietary intake in sensitized children with recurrent wheeze and healthy controls: a nested case-control study.
   Allergy, 61(4): 438-42. [Abstract] [Full-text]
6. Neuroblastoma cell death in response to docosahexaenoic acid: sensitization to chemotherapy and arsenic-induced oxidative stress.
   Int J Cancer, 118(10): 2584-93. [Abstract] [Full-text]
7. Differential effect of saturated, monounsaturated, and polyunsaturated fatty acids on alloxan-induced diabetes mellitus.
   Prostaglandins Leukot Essent Fatty Acids, 74(3): 199-213. [Abstract] [Full-text]
8. Fish oil alters T-lymphocyte proliferation and macrophage responses in Walker 256 tumor-bearing rats.
   Nutrition, 22(4): 425-32. [Abstract] [Full-text]
9. Omega-3 fatty acids (fish oil) as an anti-inflammatory: an alternative to nonsteroidal anti-inflammatory drugs for discogenic pain.
   Surg Neurol, 65(4): 326-31. [Abstract] [Full-text]
10. Serum homocysteine concentration as a marker of nutritional status of healthy subjects in Crete, Greece.
    J Hum Nutr Diet, 19(2): 117-23. [Abstract] [Full-text]
11. Effects of environmental characteristics of aquaculture sites on the quality of cultivated Newfoundland blue mussels (Mytilus edulis).
    J Agric Food Chem, 54(6): 2236-41. [Abstract] [Full-text]
12. Omega-3 fatty acids improve the diagnosis-related clinical outcome.
    Crit Care Med, 34(4): 972-9. [Abstract] [Full-text]
13. Promotion of prostatic metastatic migration towards human bone marrow stoma by Omega 6 and its inhibition by Omega 3 PUFAs.
    Br J Cancer, 94(6): 842-53. [Abstract] [Full-text]
14. Nutrients with immune-modulating effects: what role should they play in the intensive care unit?
    Curr Opin Anaesthesiol, 19(2): 132-9. [Abstract] [Full-text]
15. Preoperative oral immune-enhancing nutritional supplementation corrects TH1/TH2 imbalance in patients undergoing elective surgery for colorectal cancer.
    Dis Colon Rectum, 49(4): 507-16. [Abstract] [Full-text]
16. Enhanced cold tolerance in transgenic tobacco expressing a chloroplast omega-3 fatty acid desaturase gene under the control of a cold-inducible promoter.
    Planta, 223(5): 1090-100. [Abstract] [Full-text]
17. Psychiatric agriculture: Systemic nutritional modification and mental health in the developing world.
    Med Hypotheses, 66(6): 1234-9. [Abstract] [Full-text]
18. The potential efficacy of omega-3 fatty acids as anti-angiogenic agents in benign vascular tumors of infancy.
    Med Hypotheses, 66(6): 1121-4. [Abstract] [Full-text]
19. Ceramide is a mediator of apoptosis in retina photoreceptors.
    Invest Ophthalmol Vis Sci, 47(4): 1658-68. [Abstract] [Full-text]
20. Low levels of docosahexaenoic acid identified in acute coronary syndrome patients with depression.
    Psychiatry Res, 141(3): 279-86. [Abstract] [Full-text]
21. A role for direct interactions in the modulation of rhodopsin by omega-3 polyunsaturated lipids.
    Proc Natl Acad Sci U S A, 103(13): 4888-93. [Abstract] [Full-text]
22. Intake of very long-chain n-3 fatty acids from fish and incidence of atrial fibrillation. The Rotterdam Study.
    Am Heart J, 151(4): 857-62. [Abstract] [Full-text]
23. Risks and benefits of omega 3 fats for mortality, cardiovascular disease, and cancer: systematic review.
    BMJ, 332(7544): 752-60. [Abstract] [Full-text]
24. Simultaneous corticosteroid avoidance and calcineurin inhibitor minimization in renal transplantation.
    Transpl Int, 19(4): 295-302. [Abstract] [Full-text]
25. N-3 fatty acids inhibit vascular calcification via the p38-mitogen-activated protein kinase and peroxisome proliferator-activated receptor-gamma pathways.
    Circ Res, 98(6): 727-9. [Abstract] [Full-text]

© 2004-2008 Fish Oil Research Today. All Rights Reserved.