Fish Oil Research Today is a free monthly online journal that collates and summarizes the latest research about Fish Oil, including details on omega-3, dosage, health benefits, diet.

Volume 4 (2007), Issue 6 (June)

1. The health benefits of omega-3 polyunsaturated fatty acids: a review of the evidence.
   J Hum Nutr Diet, 20(3): 275-85. [Abstract] [Full-text]
2. Genetic variability in prostaglandin synthesis, fish intake and risk of colorectal polyps.
   Carcinogenesis, 28(6): 1259-63. [Abstract] [Full-text]
3. Docosahexaenoic acid and butyrate synergistically induce colonocyte apoptosis by enhancing mitochondrial Ca2+ accumulation.
   Cancer Res, 67(11): 5561-8. [Abstract] [Full-text]
4. Maternal adipose tissue, maternal and cord blood essential fatty acids and their long-chain polyunsaturated derivatives composition after elective caesarean section.
   Early Hum Dev, 83(7): 459-64. [Abstract] [Full-text]
5. The influence of moderate and high dietary long chain polyunsaturated fatty acids (LCPUFA) on baboon neonate tissue fatty acids.
   Pediatr Res, 61(5): 537-45. [Abstract] [Full-text]
6. Docosahexaenoic acid and shore-based diets in hominin encephalization: a rebuttal.
   Am J Hum Biol, 19(4): 578-81. [Abstract] [Full-text]
7. Docosahexaenoic acid biosynthesis and dietary contingency: Encephalization without aquatic constraint.
   Am J Hum Biol, 19(4): 585-8. [Abstract] [Full-text]
8. Omega-3 and omega-6 fatty acid exposure from early life does not affect atopy and asthma at age 5 years.
   J Allergy Clin Immunol, 119(6): 1438-44. [Abstract] [Full-text]
9. Omega-3 polyunsaturated fatty acids improve host response in chronic Pseudomonas aeruginosa lung infection in mice.
   Am J Physiol Lung Cell Mol Physiol, 292(6): L1422-31. [Abstract] [Full-text]
10. Effects of exercise and oral antioxidant supplementation enriched in (n-3) fatty acids on blood oxidant markers and erythrocyte membrane fluidity in horses.
    Vet J, 174(1): 113-21. [Abstract] [Full-text]
11. Associations between cod liver oil use and symptoms of depression: the Hordaland Health Study.
    J Affect Disord, 101(1): 245-9. [Abstract] [Full-text]
12. Enteral immunonutrition during sepsis prevents pulmonary dysfunction in a rat model.
    J Gastrointest Surg, 11(6): 719-24. [Abstract] [Full-text]
13. Resolvin E1 and protectin D1 activate inflammation-resolution programmes.
    Nature, 447(7146): 869-74. [Abstract] [Full-text]
14. Food and nutrient intakes and K-ras mutations in exocrine pancreatic cancer.
    J Epidemiol Community Health, 61(7): 641-9. [Abstract] [Full-text]
15. Selective deficits in the omega-3 fatty acid docosahexaenoic acid in the postmortem orbitofrontal cortex of patients with major depressive disorder.
    Biol Psychiatry, 62(1): 17-24. [Abstract] [Full-text]
16. Omega-3 polyunsaturated fatty acids affect lipopolysaccharide-induced maturation of dendritic cells through mitogen-activated protein kinases p38.
    Nutrition, 23(6): 474-82. [Abstract] [Full-text]
17. Novel anti-inflammatory omega-3 PUFAs from the New Zealand green-lipped mussel, Perna canaliculus.
    Comp Biochem Physiol B Biochem Mol Biol, 147(4): 645-56. [Abstract] [Full-text]
18. The effect of n-3 fatty acids on C-reactive protein levels in patients with chronic renal failure.
    J Ren Nutr, 17(4): 258-63. [Abstract] [Full-text]
19. The effect of n-3 fatty acids on heart rate variability in patients treated with chronic hemodialysis.
    J Ren Nutr, 17(4): 243-9. [Abstract] [Full-text]
20. Long-chain omega-3 fatty acid intake is associated positively with corticolimbic gray matter volume in healthy adults.
    Neurosci Lett, 421(3): 209-12. [Abstract] [Full-text]
21. Omega-6 and omega-3 fatty acids predict accelerated decline of peripheral nerve function in older persons.
    Eur J Neurol, 14(7): 801-8. [Abstract] [Full-text]
22. Dietary n-3 fatty acids have suppressive effects on mucin upregulation in mice infected with Pseudomonas aeruginosa.
    Respir Res, 8: 39. [Abstract] [Full-text]
23. Prospective randomized study on perioperative enteral immunonutrition in laparoscopic colorectal surgery.
    Surg Endosc, 21(7): 1175-9. [Abstract] [Full-text]
24. Omega-3 fatty acid regulates inflammatory cytokine/mediator messenger RNA expression in Porphyromonas gingivalis-induced experimental periodontal disease.
    Oral Microbiol Immunol, 22(4): 232-9. [Abstract] [Full-text]
25. Dietary fatty acids and colorectal cancer: a case-control study.
    Am J Epidemiol, 166(2): 181-95. [Abstract] [Full-text]

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